Le Cordon Bleu Professional Grade 5 Piece Kitchen Knife Set
Created in association with the worlds best known cookery school this knife set has been manufactured to their exacting standards Key Features Made with a cast double bolster handle for a balanced knife, providing superb weight distribution Ergonomically designed handle to deliver optimal control, comfort and reduce wrist fatigue during ingredient prep Non-slip grip for increased safety Sharp cutting edges, for clean cuts with stainless steel blade Supreme quality with everyday practicality Full tang with triple rivet handles for extra strength Designed with the expertise of Le Cordon Bleu chefs in mind Dishwasher-safe.
1 12cm / 4.6″ UTILITY knife (for cutting fruits/veg e.g. tomatoes)
1 medium 12.5cm / 5″ SANTOKU
1 large 17cm / 7″ SANTOKU
1 Japanese-style all-purpose chef’s or cook’s knife
1 20cm/8″ BREAD (loaf, bloomer, bun, bap, baguette, muffin, etc.)
1 large universal French-style 20cm/8″ CHEF’S KNIFE (general purpose)